Kitchen Manager (Restaurant & Hotels)
Food Beverage Jobs Information
Job Category
Food and Beverage Jobs
Job Type
Permanent/Full Time
Working Experience
5 - 10 Years
Education Level
Diploma
Industry
Food and Beverage Jobs
Salary Range
GH¢4,000.00 - GH¢5,000.00
Qualifications
Salary is 6k net
Qualification/Certification in Hospitality.
• Proven experience as a kitchen manager or similar role in a culinary environment.
• Strong leadership and communication skills.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Must have excellent people management skills.
• Ability to maintain a professional composure and appearance always
Application Deadline
2025-07-04
Description
- Supervise and authenticate all stock count.
- Ensure that stock is received and stored according to company standard.
- Monitor stock levels.
- Ensure food is handled as per company guidelines.
- Ensure food is prepared and presented according to established company recipes and quality standards.
- Monitor the flow of orders ensuring that the process is efficient, timely and seamless.
- Supervise food storage and waste management procedures to maintain freshness and minimize loss.
- Supervise daily cleaning of the kitchen; equipment’s and workstations ensuring that they are clean and meet company standards always.
- Supervise monthly kitchen deep cleaning, ensuring that it is carried out properly and as scheduled.
- Provide ongoing feedback/communication to kitchen team members from management.
- Ensure kitchen policies and procedures are adhered to.
- Ensure compliance with all health and safety regulations, including food safety standards and sanitation guidelines.
- Handle disciplinary issues as and when necessary.
- Conduct regular inspections of the kitchen and equipment to identify and address any safety hazards.
Location Information
Location
Dansoman
Region
Greater Accra
Street Address
Ododtei Tsui Avenue, Dzorwulu residential Area
info@businessghana.com

