Welcome customers politely and attend to their orders promptly.

Serve alcoholic and non-alcoholic beverages in accordance with bar standards.

Prepare and mix drinks as requested by customers.

Ensure the bar area is clean, organized, and well-stocked at all times.

Collect payments, operate the cash register or POS system, and issue receipts accurately.

Observe responsible alcohol service and comply with legal age requirements.

Handle customer complaints or concerns professionally and calmly.

Monitor stock levels and inform management of shortages.

Maintain good hygiene and follow health and safety regulations.

Work cooperatively with other staff to ensure excellent customer service.