Role Overview

We are looking for an organized and professional Supervisor to oversee daily restaurant operations. You will be responsible for leading the staff, managing daily sales records, and ensuring our high standards of service are consistently met.

Key Requirements 

• Prior experience working in a restaurant environment is required.


• Proficiency in Microsoft Excel and a basic understanding of accounting.


• Responsible for managing daily sales and overseeing employee performance.


• Strong leadership, organizational, and problem-solving skills.


• Ability to ensure smooth operations and high service standards.