1. Customer Service
Welcome and greet customers politely.
Provide menus and explain menu items if needed.
Ensure customers feel comfortable and satisfied.
2. Taking Orders
Take food and drink order…
A Hotel in Tip Toe Lane, Circle is inviting applications for Waitress positions at its Hotel Bar.
Applicants must possess a WASSCE certificate at least.
Greeting and Seating Guests:
Welcome customers warmly, guide them to their tables, and provide menus.
Taking Orders:
Accurately take food and drink orders from guests, clarifying any dietary preferences or allergies.
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