To carry out all duties assigned by the Executive Chef
Assist the chefs in preparing food items ensuring quality and presentation is in accordance with the expectation of the hotel standards of performance (SOP) Manuals and policies
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To prepare Chinese Dishes for 2No. Chinese Staff. This position is very urgent. The location is Northern Region Yendi to be precise. Please interested persons should call or Whatsapp 0244530488.
Duties:
Conferring with clients to determine their meal preferences, speciifications, food allergies and dietary restrictions
Preparing customized meal plans for clients based on their preferences, specifications and dietry needs.
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